Support the work of housewives (husbands)!

[Working days]:
5 days a week~
07:30~16:30/13:00~22:00

[work location/nearest station]:
Kosai City, Shizuoka Prefecture
Uokuni Sohonsha Co., Ltd. Nagoya Headquarters

[Job Title]: Cook

[Job Summary]:
[Kosai City] Cooks Any age/Shufu active Transportation expenses/meal assistance/social insurance available

[Qualification requirements]:
It's a job that makes use of the chef's license and cooking skills!
We support those who want to work as contract employees from the neighborhood!

Those who like to interact with people and contribute to society
People who like their hometown and want to contribute to their hometown
Those who wish to work in dependents with free time

These staff are active!

Those who have cooking skills or like cooking
80% of employees are part-time workers of child-rearing and senior generations
*Do not wear pierced earrings

[Salary]: Hourly wage 1100 yen~

[Employment form]: Contract employee (35 hours or more per week)

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[Conditions/environment that make housewives (husbands) happy]:
Days off can be adjusted for family and children's errands
Blank OK (less than 1~3 years)
No or little overtime
Payment of transportation expenses
Meal and meal assistance available
Housewife (househusband) is active
Workplace with many people in their 40s
Single mother (father) active
Workplace with many people in their 30s
Workplace with many people in their 50s
No smoking
Commuting by car OK
regular ventilation
Installation of hand sanitizer
Temperature measurement of employees and visitors
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing

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[job description]:
Work as a chef in Kosai City!
Over 100 years since its founding, we deliver "delicious" to all over the country every day!

I work as a cook in the employee cafeteria!
Cooking (cutting, preparing, seasoning, serving, serving, cleaning, etc.)

* About 500 meals a day are managed by 50 staff members in their 30s to 70s.
Cut vegetables, preparation, seasoning, presentation, and serving, such as washing dishes and cooking utensils.
I will do the business of the store manager candidate.

We will carefully explain the recruitment of full-time employees and the career steps after joining the company!
Even if you have blanks, our staff will follow up with you!
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Industry categories:
Trading company, distribution, retail, human resources, service
others

Business description:
Business Dining, School Dining, Conference & Recreation,
Medical dining, welfare dining, restaurant, cafe, delicatessen grocery

Job Categories:
Food, eating and drinking
Cooks