Support the work of housewives (husbands)!

[Working days]:
5 days a week~
08:00~17:00

[work location/nearest station]:
Handa City, Aichi Prefecture
Uokuni Sohonsha Co., Ltd. Nagoya Headquarters

[Job title]: Cooking staff in the nursery school kitchen

[Job Summary]:
[Handa City] Cooking staff in nursery school kitchen No age restrictions, active shufu Transportation expenses, meal assistance, social insurance available

[Qualification requirements]:
It's a job that makes use of the chef's license and cooking skills!

・ People who like cooking
・ Those who like to interact with people and contribute to society
・ Those who like their hometown and want to contribute to their hometown
・ Those who have a blank due to childbirth, childcare leave, etc.
・ Those who want to finish work in time to prepare dinner

Such staff are active

・Those who have a chef license and cooking skills!
・80% of our employees are of child-rearing and senior generations!
*Do not wear pierced earrings

[Salary]: Monthly salary 200000 yen~

[Employment form]: Contract employee (35 hours or more per week)

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[Conditions/environment that make housewives (husbands) happy]:
Days off can be adjusted for family and children's errands
Blank OK
less overtime
Payment of transportation expenses
Meal and meal assistance available
Housewife (husband) is active
Workplace with many people in their 40s
Single mother (father) welcome
Commuting by car OK
Workplace with many people in their 30s
Workplace with many people in their 50s
No smoking
regular ventilation
Installation of hand sanitizer
Temperature measurement of employees/visitors
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing

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[job description]:
Cooking job in Handa City!
Over 100 years since its founding, we deliver "delicious" to all over the country every day!

School lunch room in nursery school
Cooking (cutting vegetables, preparation, cooking based on the menu, preparation, distribution of cans, sorting, cleaning, etc.)
*We operate about 300 meals a day with 5 staff members.

・Preparing ingredients (peeling and washing vegetables)
・ Cut vegetables (cut vegetables and ingredients)
・Cooking (cooking work based on the menu)
・ Can distribution assistance (moving finished dishes to food cans), etc.
・Washing (washing dishes and utensils with a washing machine)
Such a job!

We will carefully explain the recruitment of full-time employees and the career steps after joining the company!
Even if you have blanks, our staff will follow up with you!
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Industry categories:
Trading company, distribution, retail, human resources, service
others

Business description:
Business Dining, School Dining, Conference & Recreation,
Medical dining, welfare dining, restaurant, cafe, delicatessen grocery

Job Categories:
Food, eating and drinking
Kitchen staff/cooking assistance