[Hyogo] Equipment section manager *Saturdays and Sundays off *Annual holidays 120 days or more
【job description】
☆ Rapidly growing venture ☆ You can be involved from the launch phase ★
[Job summary]
In order to strengthen the manufacturing department in line with future sales expansion and increase in the number of manufactured products
Oversee the equipment section.

[duty details]
Specifically, you will be entrusted with the following duties.
・Equipment maintenance and inspection
・Equipment maintenance planning, drafting, and implementation
・Guidance on equipment maintenance to manufacturing staff
・Arranging repair companies, ordering equipment related to equipment, inventory management
・Inspection equipment for various equipment
・Building and site management

■ Attractive point
The company aims to “solve social issues” that no one else in the world has tackled.
It is a venture company established as a business policy.
We started the service in May 2018, offering dishes with less sugar and salt.
The delivery service has achieved cumulative sales of 5 million meals in about a year and a half!
Healthy and delicious meals for customers at reasonable prices
In order to deliver, all processes from manufacturing to sales are made in-house.
[Business content/Company features]
[Business description]
Flat-rate low-sugar meal delivery service business

[Company Features]
The company operates a healthcare business aimed at controlling lifestyle-related diseases and reducing the number of patients.

We offer a service where a dedicated chef prepares a meal containing 30g or less of carbohydrates, 15g or more of protein, and 2.5g or less of salt, prepared by our in-house registered dietitian, and delivered frozen to our customers. We can provide healthy, safe and satisfying meals while reducing the time and effort of cooking for our customers.
In addition, we are particular about freshness, and based on daily order data, AI determines the production schedule for the next 10 days.
Ingredients procured accordingly are used up on the same day, and the food is frozen immediately after cooking and delivered, so it is possible to deliver the product to the customer while maintaining its freshness, so food loss is almost zero and it is environmentally friendly.
[Recruitment background]
for more staff
[Eligibility] [Required]
[required]
・Those who have experience in equipment maintenance
- Able to operate basic tools and machines

[Also possible]
・Those who have qualifications such as firefighting equipment engineers
[welcome]
*Experience that can be utilized is also listed in the above "Qualifications" column.
[Person who fits]
・Self-starter
【Employment status】
Full-time contract period: Indefinite Trial period: 3 months
【Work location】
5-7-1 Shioe, Amagasaki City, Hyogo Prefecture 10-minute walk from Amagasaki Station on the JR Kobe Line
【Working hours】
10:00-19:00
[Annual Income/Salary]
Annual Income: Around 5.4 million to 6 million Monthly Salary System: 417,000 yen per month
[Treatment/Benefits]
Commuting allowance (with regulations / * Commuting allowance of 5,000 yen will be paid if public transportation is not used), casual free system (free clothing / hairstyle), company social gathering
Smoking information: No smoking indoors
[holiday leave]
[Annual holiday 120 days] 2 days off per week (Saturdays and Sundays), public holidays, paid vacation (10 to 20 days), childbirth/childcare leave, special leave, congratulatory or condolence leave
[Selection process]
Document screening → Interview (1-2 times) → Unofficial offer
* Subject to change depending on the situation
#Middle career change
# If you are in your 30s and 40s, change jobs in the middle