[Employment status]
contract employee

3 months after joining the company is a training period

[Salary]
[Monthly salary] 320,000 yen

Monthly salary: 320,000 yen ~
Bonus: 455,000 yen (scheduled twice)
We will consult with you based on your background and experience.

[Work location]
[Nippon Ham Foods Co., Ltd. Kanto Plant]
・5687-1 Sakatecho, Joso City, Ibaraki Prefecture
・10 minutes by car from Mizukaido Station / 20 minutes by car from Moriya Station

[Features]
2nd year of new graduates welcome Childcare/nursing care leave available Women are active No relocation Listed company Commuting by private car OK Training/education system 50% or more mid-career hire Closed on Saturdays, Sundays, and holidays Masks must be worn during interviews High income Urgent recruitment

[Working hours]
09:00-18:00 (60 minutes break included)

[Holidays/Vacation]
Closed on Saturdays and Sundays (according to factory calendar)
123 days off per year
Paid vacation (10 days granted after 3 months of joining the company)

We are looking for people who can utilize their experience and provide support! Experienced people welcome ◎ Actively active in a wide range of people from young to middle generation!

[Company name]
Nippon Ham Foods Co., Ltd.

[Job type]
Kitchen staff (cooking) in a food factory

[Recruitment background]
This is a recommended job offer.

[job description]
Those with practical cooking experience are welcome★
Monthly salary starts from 320,000 yen
We will welcome you with benefits commensurate with your experience! !
Excellent benefits such as salary increases, bonuses, and 2-day weekends.
The working environment and benefits are modern. It's extremely easy to work with.

【job description】
・Development and proposal of new products
(When developing a new product, create a first sample (target product) as a dish, decide on taste when making improvements)
・Improvements and proposals for existing products
(Improving the taste and manufacturing method of existing products from a chef's perspective)
・Cooking suggestions that take advantage of the chef's experience
(Improving development staff's cooking knowledge and creating ideas that lead to new product development)
・Chef's cooking techniques and advice
(Advice on the basics of cooking, key points (preparation, seasoning, pasteurization, etc.) and use in production)
・Disseminating knowledge about ingredients
(Sharing food knowledge (meat, fish, vegetables, seasonings, spices, etc.) with development staff)
・Basics of customer hospitality, technical guidance on plating
(Hospitality when customers visit (cooking: appetizers, soups, desserts, etc., guidance on how to serve, guidance on plating techniques)
・Sharing trends and fashions by leveraging connections with the food and beverage industry
(Trends and knowledge sharing leveraging past connections)

[Recommended points]
・Cooking experience can be utilized
・Create high-quality dishes ・Ideal for career advancement
・Day shift exclusive
・It is OK to work overtime and earn money
・A stable food manufacturing company even during the coronavirus pandemic!
・Enrich your privacy with Saturdays and Sundays off
・Commuting is easy as you can use your own car
・Easy commuting with free shuttle bus
・A stable company in the Nippon Ham Group! Stable performance and workload!
・Recommended for those who want to emphasize life-work balance
・Career advancement possible with full-time promotion
・Salary increase/bonus available
・Popular in-house sales available

Since it is a major group company, you can work stably for a long time.
The staff are friendly and have a good time
I am working in cooperation with
Would you like to join us at Nippon-Ham?

Manufacturing/Technology (Chemistry/Medical/Food) > Research/Development (Food)

[Qualification requirements]
■Experienced chef
*Retirement age is 60 years old (there is also a re-employment system up to age 70)

[Treatment/Welfare]
■Salary increase
■Bonus (scheduled twice a year)
■Various allowances available
■Transportation expenses (fixed amount) paid
■Complete social insurance
■Car commuting possible
■Uniform loan
■Paid vacation (10 days granted after 3 months of joining the company)
■In-house sales available
■Shuttle service available (day shift only)
■Employee cafeteria available
■No smoking indoors (smoking area available)

[Selection procedure]
[Application from the web]
Please apply using the "Apply" button.
We will contact you later.

[Application by phone]
TEL: 0297-27-3811 (Reception hours 9:00-17:00) / Recruitment staff
Reception/Excluding Sundays and Saturdays

[Interview location]
[Nippon Ham Foods Co., Ltd. Kanto Plant]
5687-1 Sakatecho, Joso City, Ibaraki Prefecture (inside Sakate Industrial Park)

[Job No.]
New/Chef (Cook) ⑤