job description:

Production of side dishes such as simmered dishes and salads (simmered, fried, boiled, steamed, dressed, etc.)

Cutting, unpacking, and weighing of raw materials

container cleaning

Such

Working hours/days:

①8:00 to 17:00

② 9:00 to 18:00, etc.

Work hours may vary depending on duties.

*Work 3 to 5 days a week (consultation required depending on shift)

Vacation/holiday:

If you work 5 days a week: 9 days a month (2 days a week off)

*Consultation required depending on shift

Work location:

2-4-7 Takaidanaka, Higashiosaka City, Osaka Prefecture

access:

Kintetsu Fuse Station/Kawachi Eiwa Station

JR Takaida Chuo Station/Kawachi Eiwa Station

Osaka Metro Takaida Station

walk from

*Commuting by bicycle is possible.

Treatment/Benefits:

*Add 50 yen from 5:00 to 8:00

*Work performance is evaluated every three months, and rank certification is carried out four times a year.

*Perfect attendance allowance (with payment requirements)

*Birthday gift included

* You can buy simmered side dishes and salads at a low price (100 yen).

Trial period: 2 months
Working conditions during probationary period: Same conditions

Employment form: Part-time job

Salary: 1,023 yen (hourly wage) or more