Support the work of housewives (husbands)!

[Working days]:
3 days a week~
08:30~13:30/09:30~13:30/17:30~22:00/18:00~22:00

[work location/nearest station]:
Kosai City, Shizuoka Prefecture
Uokuni Sohonsha Co., Ltd. Nagoya Headquarters

[Job title]: Cooking assistant

[Job Summary]:
[Kosai City] Cooking assistance, regardless of age, active shufu Transportation expenses paid

[Qualification requirements]:
Inexperienced OK!
We support people who want to work in the neighborhood!

Those who like to interact with people and contribute to society
People who like their hometown and want to contribute to their hometown
Those who wish to work in dependents with free time

These staff are active!

Those who have cooking skills or like cooking
80% of employees are part-time workers of child-rearing and senior generations
*Do not wear pierced earrings

[Salary]: Hourly wage 950 yen~

[Employment form]: Part-time job

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[Conditions/environment that make housewives (husbands) happy]:
Days off can be adjusted for family and children's errands
Blank OK (less than 1~3 years)
No or little overtime
Payment of transportation expenses
Housewife (househusband) is active
Workplace with many people in their 40s
Single mother (father) active
Workplace with many people in their 30s
Workplace with many people in their 50s
No smoking
Commuting by car OK
regular ventilation
Installation of hand sanitizer
Temperature measurement of employees and visitors
Regular cleaning and disinfection
Installation of partitions such as splash prevention partitions and vinyl curtains
Thorough mask wearing

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[job description]:
Work as a cooking assistant at the employee cafeteria in Kosai City!
Over 100 years since its founding, we deliver "delicious" to all over the country every day!

I work as a cooking assistant in the employee cafeteria.
Cooking assistance (preparation, cut vegetables, serving, serving, cleaning, etc.)
* About 500 meals a day are managed by 50 staff members in their 30s to 70s.

・Preparing ingredients (peeling and washing vegetables)
・ Cut vegetables (cut vegetables and ingredients)
・Arranging and serving (arranging the finished dishes and providing them to customers)
・Washing (washing dishes and utensils with a washing machine)
Such a job!

This is a job where you can make use of your cooking experience at home and learn how to cook.
Even if you are inexperienced, the staff will follow you well!
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Industry categories:
Trading company, distribution, retail, human resources, service
others

Business description:
Business Dining, School Dining, Conference & Recreation,
Medical dining, welfare dining, restaurant, cafe, delicatessen grocery

Job Categories:
Food, eating and drinking
Kitchen staff/cooking assistance