[Employment status]
full-time employee
3 months trial period after joining the company
[Salary]
[Monthly salary] 200,000 yen to 240,000 yen
Salary increase once a year based on posture and behavior evaluation.
Bonuses are paid twice a year (June and December).
[Work location]
[Chuo Foods Co., Ltd. (Fishery Distribution Toyosu Center)]
・6-6-3 Toyosu, Koto-ku, Tokyo
・8 minutes walk from Yurikamome Shijo-mae Station
・Nearest station: Yurikamome Shijo-mae Station
[Working hours]
Training starts from 23:00 to 8:00.
Once you learn the work, you will work 9 hours or 8 hours between 15:00 and 9:00 depending on the department in charge. (Break 60 minutes)
[Holiday/Vacation]
2 days off per week. Holidays are decided on a monthly basis.
Both day and night shift
We will listen to each team's wishes, but we will all coordinate.
116 days of regular holidays per year
We will show you what you should do now to realize "who you want to be in 3 years"
■ Advantages of night shift: avoiding congestion and extra wages
Night shifts tend to have a negative image, but there are quite a few people who choose to work at night shifts.
One keyword is "avoiding congestion". Recommended for people who don't like crowds and queues.
I don't hit the commuter rush on my way home.
It's a one-month shift system, so if you take a day off on weekdays, the popular shops and theme parks where you have to wait for hours on weekends and holidays are a different world during the daytime on weekdays.
Since I have free time during the day, I can go to government offices and banks according to my own schedule.
On top of that, the salary is a premium wage, and if you include the night shift allowance, 100,000 yen will be 125,000 yen even if you work the same hours.
"Avoid congestion and premium wages" Once you know this taste, "many people do not want to be on the day shift" is the reality of the night shift.
[Company name]
Suisan Ryutsu Co., Ltd.
[Occupation]
Toyosu / Apprentice Site Supervisor
[Recruitment background]
Replenishment of personnel ahead of expansion of new center
[job description]
★No experience required★
Field work is a part-time job.
The employee's job is to be the line manager who prepares the environment so that the on-site work proceeds as planned.
Immediately after joining the company, we ask them to work to learn the work, but that is not their main job.
My main business
・Education of part-time employees, shift creation, labor management
・ Appropriate line-up changes based on the progress of work
・Management of work time and shipping time
・General logistics operations such as incoming and outgoing product checks, etc.
Logistics/delivery/light work > Sorting/packing/picking
[best thing]
You can work with the real feeling of supporting the Kanto dining table at Toyosu Market, the world's largest market.
[Severity]
Until your body clock becomes nocturnal.
It's not a pain for those who have been living a night-owl student life.
Still, some people just can't keep up. In that case, there is also a day shift job.
[Qualification requirements]
No experience qualification required
Until age 35 (for long-term career development for young people)
*Because long-term career development falls under Exception 3-a.
[Such people are active]
A person who is full of curiosity regardless of field.
People who want to grow themselves.
A person who likes fish.
[Treatment/Benefits]
・Full payment of transportation expenses ・Uniform loan
・Complete social insurance (employment, workmen's accident, health insurance, welfare pension)
・Pay raise, paid vacation
~2 months after joining the company, the following services are available, including for family members
・Discount usage at approximately 26,000 restaurants nationwide ・Use of special prices at approximately 26,000 accommodations nationwide
・Special price use of affiliated refresh facilities (massage, beauty treatment salon)
・Use special prices at affiliated movie theaters and leisure facilities
・Equipped with free e-learning (about 300 courses) ・Childcare and nursing care subsidy system
[appeal point]
Without our work, the seafood aisles in supermarkets across the city would be empty.
We deliver fish caught by fishermen to the dining table without compromising its value.
I have a real feeling that I am supporting the food at home.
[Selection procedure]
ResumeCurriculum Vitae/Send
(Address: Fisheries Distribution Personnel Department, Hosui Co., Ltd. 8F, 6-6-3 Toyosu, Koto-ku, Tokyo 135-0061)
Company introduction and interview (headquarters or each center)
Written test (aptitude test, ability test)
second interview
[Interview]
Toyosu head office: 6-6-3 Toyosu, Koto-ku, Tokyo Hosui Co., Ltd. 8th floor
[Job No.]
Toyosusha Logistics Unread 0710S